Paleo Pumpkin Cookies

Gluten-free, dairy-free, & sugar-free!

Prep Time: 10 minutes 

Cook Time: 10-12 minutes

What You’ll Need:

Medium Bowl

Parchment Paper

Tablespoon and Teaspoon

Cookie Sheet

Cookie Scoop

Optional: Nuts or Chocolate Chips

2 ½ Cup Almond Flour

½  Cup Organic Pumpkin Puree

1  Tablespoon Cinnamon or Pumpkin Spice

2  Ripe Bananas

½ Teaspoon Salt

Optional: ¼ Cup Honey or Maple Syrup


  1. Turn oven on to 350F 
  2. Smash bananas until they are a smooth consistency
  3. Combine all ingredients and mix until well combined
  4. Line cookie sheet with parchment paper
  5. Using a cookie scoop, scoop out dough onto parchment paper
  6. Use a spoon or other utensil to flatten cookies
  7. Place in oven and bake for 10-12 minutes, or until the center does not sink when pressed on
  8. Take out of the oven and serve once slightly cooled
  9. Enjoy! 
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